Original Quiche Recipe

Tara Wright Breakfast & Brunch, Holiday Treats, Main Dishes, Recipe 0 Comments

This quiche recipe was originally handed down to me by my mom. When I was in high school, she helped with the prom day after breakfast and adapted the recipe they used into this one. This must be where I get my inability to exactly follow a recipe without adding some embellishments 😉 We make this quiche for Christmas morning …

Breakfast Frittata Keto Friendly

Tara Wright Keto Meals, Recipe 0 Comments

My adventures in Keto began with some feelings of deprivation. I was mostly craving things like pizza and nachos– things that are savory. However, putting my cooking skills to use, I began adapting my favorite recipes to be Keto Friendly. This recipe is fantastic to make on the weekend and portion out for the week ahead. This recipe makes anywhere …

Pico De Gallo

Tara Wright Ethnic Recipes, Recipe, Veggies 0 Comments

My produce delivery came today from Prudent Produce and I instantly saw the makings for Pico De Gallo! To make this recipe you’ll need 3-4 tomatoes, 1 onion, 1 clove garlic, Olive or Avocado Oil, 1 lime or Young Living Lime Essential Oil, salt, and optionally dried or fresh cilantro and jalopeno. I gathered together a few staple ingredients from …

Easy Sausage & Potatoes in the Crock pot

Tara Wright Breakfast & Brunch, Main Dishes, Recipe 0 Comments

I just love my crockpot, don’t you?
This is such an easy and delicious recipe, I don’t know why I don’t make it more often. You can experiment with the types of meat you use. Try hamburger, ground turkey, crumbled bacon or Temp-ah instead of using sausage. Leftovers are perfect reheated the next day for lunch (or breakfast)

Pumpkin Spice Granola with Chia & Almonds

Tara Wright Desserts, Recipe, Snacks 0 Comments

This is my “Big Batch” Granola that I make when we run out. Granola is one of the things I learned to make years ago when I realized how much sugar is in the store-bought stuff.
Pumpkin has it’s own sweetness and is a good source of Vitamin E, Thiamin, Niacin, Vitamin B6, Folate, Iron, Magnesium and Phosphorus and a very good source of Dietary Fiber, Vitamin A, Vitamin C, Riboflavin, Potassium, Copper and Manganese.
Chia Seeds are added as they are rich in fiber, heart-healthy omega-3 fats, protein and vitamins including manganese, phosphorus, copper, selenium, iron, magnesium and calcium.

1/2 cup over our favorite yogurt or just with some Almond Milk is a family favorite and a highly satisfying start to the day. It’s great for a quick breakfast as you’re headed out the door too!

I add the chia seed and chopped almonds to the liquid ingredients so they better stick to the oatmeal. Otherwise they often end up at the bottom of the granola bin.

Einkorn Chocolate Chip Cookies

Tara Wright Cookies, Desserts, Recipe, Snacks 0 Comments

Einkorn Chocolate Chip Cookies Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe I created this chocolate chip cookie recipe with the intention of using some less processed ingredients. This is a delicious recipe the kids couldn’t get enough of. This makes a large batch and they freeze great. (shhhhh….that’s where i hid them from the kids) CourseDessert, Kid-Friendly, …

Einkorn Pumpkin Spice Muffins

Tara Wright Desserts, Recipe, Snacks 0 Comments

Einkorn Pumpkin Spice Muffins Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe These muffins freeze great in an airtight container. They make a great on-the-go breakfast and never last long in our home. CourseDessert, Kid-Friendly, Snack RecipeDesserts, Snacks Servings 18 full size muffins Servings 18 full size muffins Einkorn Pumpkin Spice Muffins Votes: 0 Rating: 0 You: Rate …