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Pumpkin Spice Muffins

0 from 0 votes Print Pumpkin Spice Muffins These are our favorite pumpkin muffin recipe. The mashed banana is the secret ingredient that brings the flavors all together. This recipe makes 32 muffins. Cuisine: Traditional Recipes Servings: 32 Muffins Calories: 126 kcal Author: Tara Wright Ingredients 15 ounce pumpkin puree (can) 1 Banana (mashed) 4 large egg (lightly beaten) 1 …

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Easy Roasted Potatoes

Did you say POTATOES??? My mother­-in­-law is a HUGE fan of potatoes and so are we. These versatile starchy veggie can be eaten in many ways. This is our family’s favorite way to quickly have crunchy potatoes in the oven or on the grill. You can use Fingerling (the small skinny potatoes pictured) or baby potatoes for this recipe. You can also cut up regular …

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Cheesy Parmesan Brussels Sprouts

Adding a hint of Parmesan cheese to these garlicky Brussels sprouts makes them a treat worthy of a holiday dinner! These are a favorite side­-dish for any family get together. You may want to plan for a double batch­­–they won’t last long! 0 from 0 votes Print Keto Parmesan Brussels Sprouts Prep Time 30 mins Cook Time 45 mins Total Time 1 …

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Roasted Cabbage

Roasted cabbage is one of the most often requested foods in our home. We even hear the kids asking friends when they come over “Have you ever tried roasted cabbage…?” 0 from 0 votes Print Roasted Cabbage Prep Time 10 mins Cook Time 40 mins Total Time 50 mins   This kid approved vegetable is versatile and easy to make. All …

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Power Muffins

A hearty muffin to get your day started right. These muffins are flexible. To make them gluten-free simply replace the spelt flour with oat flour. You can mix up the type of fruit you use in them and even add cinnamon for a bite of spice. 0 from 0 votes Print Healthy Power Muffins Prep Time 20 mins Cook Time 25 …