Einkorn Chocolate Chip Cookies

In Cookies, Desserts, Recipe, Snacks by Tara Wright, CHC, MBA0 Comments

Print Recipe
Einkorn Chocolate Chip Cookies
I created this chocolate chip cookie recipe with the intention of using some less processed ingredients. This is a delicious recipe the kids couldn't get enough of. This makes a large batch and they freeze great. (shhhhh....that's where i hid them from the kids)
Votes: 0
Rating: 0
You:
Rate this recipe!
Prep Time 30 Minutes
Cook Time 8 Hours
Servings
Servings
Prep Time 30 Minutes
Cook Time 8 Hours
Servings
Servings
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven to 325 degrees.
  2. In a large mixing bowl, cream together the coconut oil, coconut sugar and vanilla. Mix on medium speed for 2-3 minutes until the sugar has mostly dissolved into the coconut oil.
  3. Add in the 2 eggs and beat to combine.
  4. In a separate mixing bowl, combine the flours, baking soda and salt.
  5. Add the dry ingredients to the wet ingredients 1/3 at a time. Mix to combine.
  6. Stir in chocolate chips.
  7. Drop by rounded teaspoons onto your ungreased cookie sheet.
  8. Bake at 325 for 7-8 minutes or until cookies are set in the middle. When you remove them from the oven, let them set a few minutes before removing from the cookie sheet onto cooling racks.
  9. Enjoy!
Recipe Notes

If you prefer not to taste the coconut from the coconut oil, use a expeller pressed oil. Our favorite is the Tropical Traditions brand which you can order online. You could also substitute real butter.

For chocolate chips, we like to buy our favorite organic chocolate bar from the grocery store and chop it up into chocolate chunks. The one we purchase is an 85% cocoa ratio which is very dark!

Share this Recipe

Nutrition Facts
Einkorn Chocolate Chip Cookies
Amount Per Serving
Calories 149 Calories from Fat 54
% Daily Value*
Total Fat 6g 9%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.05g
Monounsaturated Fat 1g
Cholesterol 4mg 1%
Sodium 61mg 3%
Potassium 15mg 0%
Total Carbohydrates 23g 8%
Dietary Fiber 1g 4%
Sugars 12g
Protein 2g 4%
Vitamin A 0.1%
Calcium 0.5%
Iron 4%
* Percent Daily Values are based on a 2000 calorie diet.

Leave a Comment