Easy Sausage & Potatoes in the Crock pot

Tara Wright Breakfast & Brunch, Main Dishes, Recipe 0 Comments

I just love my crockpot, don’t you?
This is such an easy and delicious recipe, I don’t know why I don’t make it more often. You can experiment with the types of meat you use. Try hamburger, ground turkey, crumbled bacon or Temp-ah instead of using sausage. Leftovers are perfect reheated the next day for lunch (or breakfast)